Product details
Japanese bulk hojicha for tea service, cafés, beverages, desserts, bakery, confectionery, and menu development. The range includes one powdered hojicha and two roasted leaf hojicha products, each in 1kg or 5kg.
Check the format before ordering: Powdered Hojicha RN is a powder. Kyo Nishiki and Kin Hojicha are roasted tea leaves.
Product range
AA — Powdered Hojicha RN — Powder
- Origin: Japan
- Format: Powdered hojicha
- Suggested use: Lattes, desserts, bakery, confectionery, and menu development
- Shelf life: 8 months from production
AAA — Kyo Nishiki — Tea leaves
- Origin: Mie, Japan
- Format: Roasted tea leaves
- Suggested use: Everyday tea menus, cafés, retail packs, and foodservice applications
- Shelf life: 10 months from production
AAAA — Kin Hojicha — Tea leaves
- Origin: Mie, Japan
- Format: Roasted tea leaves
- Suggested use: Tea service, bottled beverages, cafés, and foodservice menus
- Shelf life: 10 months from production
Pack sizes and ordering
- Available sizes: 1kg × 1 bag or 5kg × 1 bag
- Production: Made to order; availability and timing are confirmed per order
- Typical dispatch: About 1 week; larger quantities may require up to 2 months
- Wholesale pricing: Available to approved buyers after login
Before ordering
Stock confirmation is required. Select the hojicha and pack size, then use Request stock confirmation. We will confirm availability and dispatch timing for the selected specification before an order is finalized.